May 2014
Kent Elastomer Products has met the requirements of SQF Code Edition 7.1 for Level 1: Food Safety Fundamentals at its Mogadore, Ohio location. The SQF Code is a process and product certification standard. It is a Hazard Analysis Critical Control Points (HACCP)-based food safety and quality management system. The main feature of the SQF Code is its emphasis on the systematic application of HACCP for control of food quality hazards as well as food safety. The implementation of an SQF management system addresses a buyer’s food safety and quality requirements. Read more about SQF certification. At its Mogadore, Ohio location, Kent Elastomer manufactures extruded food-grade tubing using FDA, NSF and USP Class VI material compounds to fit customers’ exacting specifications. Click on image below to download the SQF Certification.
